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Pest and Disease – Teagasc Advisory – Nursery Stock & Ornamentals...

Box tree moth newly arrived pest in Ireland  The box tree moth often referred to as just box moth, Cydalima perspectalis, has been seen in Europe...

Teagasc Nursery Stock Seminar – Teagasc Advisory – Nursery Stock &...

Review of event 24th October The event gathered a very keen crowd and generated some good talking points on the day. A good number of...

Agri-Environment Conference in the Burren

The Teagasc Agri-Environment Conference, in association with the Burren Winterage weekend, took place in Gort, County Galway yesterday, Thursday, 25 October. The location is...

Teagasc Nursery stock seminar – 24th October

There is an exciting line-up planned for the event to be held in 2 weeks time. Seven speakers will bring us up to date...

Agri-tourism 2018 – promising perspectives of attracting international visitors in rural...

An Agri-tourism conference is taking place in the Shearwater Hotel, Ballinasloe today, Monday, 15 October to highlight opportunities for farm families in developing an...

New Forestry Module in Teagasc Certificate in Agriculture courses

At the Teagasc exhibition at the National Ploughing Championships today, Friday 21 September, Minister of State at the Department of Agriculture, Food & the...

New Knowledge Transfer Scheme for forest owners announced

Minister of State at the Department of Agriculture, Food & the Marine, Andrew Doyle T.D., today announced a new scheme to establish Knowledge Transfer...

Organic training courses – Teagasc

A 25-hour FETAC Level 5 ‘Introduction to Organic Production’ course must be completed before acceptance into the Organic Farming Scheme. On completion of the course,...

Well drilling and maintenance – Teagasc Advisory – Nursery Stock &...

In the last 2 months, many growers have had to been rightly concerned about their water sources and how they would hold up to...

Teagasc update on potato crops

Potatoes are the most important native vegetable crop, with Irish consumers purchasing on average over 85kgs per person in 2017. Like all other crops...

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