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Sunday, September 25, 2022

Featured Job: Head of Sustainable Food Production – Airfield Estate

Airfield is a 38-acre urban farm and gardens located in Dundrum, Dublin, Ireland. As one of Dublin's leading visitor attractions, we welcome local, national...

The carbon footprint of food

Teagasc’s Dr Lael Walsh and Loren Lane ask what do we know about the environmental footprint of local and imported fruit and vegetables   With increasingly...

Bord Bia Bloom 2022

There was so much to see and do at Bord Bia Bloom 2022. Here’s a brief recap of Bloom in numbers: Over 110,000 visitors,...

Visiting the GLAS Tradeshow on Thursday 21st July

Visit Bord Bia on Stand D2 to access all our latest research. The hub of Bord Bia’s Insight and Innovation services, The Thinking House, is...

New Quality Mark Campaign

In response to the continued rising energy and animal feed costs, Bord Bia has launched a new consumer advertising campaign in the domestic market...

Bord Bia appears at Body & Soul Festival – Life is Better with Fruit...

Bord Bia’s three year EU and industry-funded campaign, Life is Better with Fruit & Vegetables was excited to make it's first campaign appearance at...

Mushroom Promotion in theUK

Bord Bia has been working with CMP, Monaghan Mushrooms, Walsh Mushrooms, and producer organisations to deliver a promotion in the UK, to boost mushroom...

New shoots: McCormack Family Farms welcome first harvest of organic Irish spinach

Today, McCormack Family Farms, the award-winning producer of baby salad leaves, herbs and edible flowers has welcomed the first harvest of organic Irish spinach...
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New Environmental Report Grant

The Department of Agriculture, Food and the Marine will pay a grant, as an interim measure, if a report from an ecologist or archaeologist...

Musgrave invests €25 million in stores as part of net zero journey

Musgrave has today announced a €25 million investment in SuperValu and Centra stores across the island of Ireland as part of a new sustainability...