Report Published on Consumer Acceptance of Novel Food Technologies
How do consumers balance the scales between promised benefits and potential risks from novel food technologies? This was one of the research...
Teagasc Announce a Productive and Active Year in 2012
During 2012 Teagasc provided an advisory service to over 42,600 farmer clients, held over 74,000 farmer consultations, published 334 refereed research publications...
