Irish food and Drink Exports Approach €10 Billion for the First Time
The value of Irish food and drink exports has approached €10billion for the first time in 2013, according to new figures released...
International Family Farming Conference
Farming Families are the cornerstone of the agriculture industry in Ireland and internationally. Speaking at the International Family Farming Conference In Dublin today,...
CAFRE Hosts Dutch Horticulture Students
A group of eleven Horticulture and Design students have been enjoying a three week work placement and cultural exchange programme at CAFRE’s...
Kerrigan’s Mushrooms – An Origin Green Pioneer
Based in Kells, Co Meath, Kerrigan's Mushrooms was the first mushroom grower and packer to become a verified member of Bord Bia's sustainability programme...
Presentations from the Future Weather Future Farming Conference
Presentations from the Future Weather Future Farming Conference which took place in the Teagasc Food Research Centre, Ashtown on December 5th, 2013...
Recyclability By Design
Recoup’s guideline document for Packaging Technologists and Pack Developers involved in plastic packaging -‘Recyclability By Design’ - has been revised for the...
Minister Coveney Announces Grant Awards of over €20m for Agri-Food and Forest Research
The Minister for Agriculture, Food and the Marine, Simon Coveney, TD, and Minister of State with Special Responsibility for Forestry Tom Hayes...
Hayes Highlights Opportunities for Organic Sector at Biofach, Organic Trade Fair
Speaking at the opening of Ireland's organic food stand at Biofach, the World Organic Trade Fair in Nuremburg, Germany, Tom Hayes TD,...
Teagasc Appoints New Head of Food Research
Teagasc has appointed Dr Mark Fenelon as Head of Food Research. The Teagasc Authority approved the appointment at its meeting in Tinahely,...
Broadford Arboretum an Eco-Tourism Gem in West Limerick
Ted Cook visited the college on Tuesday and his presentation focused on the law in relation to the environment and particularly to...